by Alex Gugel , all rights reserved
Capitol ReefGifford Homestead |
Gifford Homestead at Capitol Reef National Park (NP) in Utah. Published by the National Park Service (NPS).
featured in
National Parks Pocket Maps | ||
Utah Pocket Maps |
Capitol Reef National Park
National Park Service
U.S. Department of the Interior
Gifford Homestead
The Gifford farm lies in the heart of Fruita, a desert
oasis described by author and historian Wallace
Stegner as “...a sudden, intensely green little valley
among the cliffs of the Waterpocket Fold, opulent
with cherries, peaches, and apples in season,
inhabited by a few families who were about equally
good Mormons and good frontiersmen and good
farmers.”
The Capitol Reef Natural History Association, in
cooperation with the National Park Service, has restored and refurnished the Gifford farmhouse as a cultural
site to interpret the early Mormon settlement of the Fruita area. The house depicts the typical spartan nature
of rural Utah farm homes of the early 1900’s. In addition to the farmhouse, the Gifford Homestead includes
a barn, smokehouse, pasture, and rock walls. The homestead is part of the 200-acre Fruita Rural Historic
District, listed on the National Register of Historic Places.
Historic Gifford House
1908 ~ 2008
Surviving in an Oasis
The first permanent settlement in the area now
known as Fruita was established in 1880 by
Nels Johnson. Over the following few decades,
many settlers and their families resided in this
protected valley. However, no more than ten
families ever lived in Fruita at any point in time.
These pioneers had to rely on self-sufficiency,
ingenuity, and hard work in order to survive in
this remote location.
Life was simple yet demanding during these
attempts at homesteading, and many challenges
arose—harsh weather, flash floods, illnesses,
isolation. This led to a high degree of turnover
among residents of Fruita. A few settlers
persevered and stayed for many years, but some
did not.
Residents and
Improvements
The original home was built in 1908 by
polygamist Calvin Pendleton. He and his family
occupied it for eight years. The original house
had a combined front room/kitchen and two
small bedrooms. An outside ladder accessed
two upstairs bedrooms. Pendleton also
constructed the adjacent barn and smokehouse,
as well as the rock walls near the house and on
the mesa slopes above it.
The second residents of the home were the
Jorgen Jorgenson family who resided here from
1916 to 1928. Jorgenson sold the homestead to
his son-in-law, Dewey Gifford, in 1928.
The Capitol Reef area has always attracted
those who are willing to be tested by its
rugged terrain and difficult living conditions.
Explorers, prospectors, ranchers, settlers,
sightseers, recluses, and other travelers with
transient lifestyles have come and gone over
the years. Cabins, farms, motels, gas stations,
and guest ranches have all appeared and
disappeared from the local landscape. The
Gifford Homestead is one of the few remaining
examples of the tenacity of Fruita’s early
residents, a refuge of rustic comfort surrounded
by the unforgiving high desert.
The Gifford family occupied the home for 41
years (1928 to 1969). Gifford added a kitchen
in 1946 and the bathroom, utility room, and
carport in 1954.
The Giffords were the last residents of Fruita.
Dewey Gifford sold his home and land to the
National Park Service in 1969 and moved away.
With the Giffords’ departure, the story of Fruita
as a farming community came to a close. The
house opened to the public in 1996. Today, the
pioneer spirit of Fruita can be experienced
by exploring the landscape of the Fruita rural
community and visiting the Gifford Homestead.
Life on the Farm
The Giffords raised dairy cows, hogs, sheep,
chickens, and ducks. They also ran cattle in
the South Desert. They used the smokehouse
to preserve meat for their own use and to
sell. Abundant fruitwood and cottonwood
were used to smoke meat. Dewey Gifford
also worked for the State Road Department,
and later for the National Park Service, to
supplement his farm income.
The family ate what they raised. The garden
produced a variety of food including potatoes,
beans, peas, squash, lettuce, radishes, corn,
and watermelons. The family also had orchards
and grew sorghum. They preserved fruit and
vegetables for later use by canning or drying.
Canned foods were stored in the cellar,
accessed from the front of the house. Dry
Homestead Essentials
Items displayed inside the Gifford House
represent the type of practical furnishings and
appliances that were common in their time.
Bookcase: This worn bookcase once belonged
to Janice Oldroyd Torgerson, a Fruita school
teacher in 1934. Donated by the Burke
Torgerson family.
Cook stove: This Monarch stove both
prepared meals and heated the house, though
the heat from the stove was probably much less
welcome in summer.
Current Uses
The Gifford House has been converted into a
sales outlet for the Capitol Reef Natural History
Association. For sale at the store are items
handmade by local artisans and craftsmen,
including reproductions of utensils and other
household items used by Mormon pioneers in
their daily lives: rag dolls, quilted items, woven
rugs, soap, crockery, wooden items, and toys.
Books, historic postcards, jams and jellies, ice
goods, such as potatoes, were kept in the root
cellar on the back side of the house.
Water was carried to the house from the
Fremont River and was used untreated. A twohole outhouse served the family until an indoor
bathroom and plumbing was installed in later
years. The house received electricity in 1948.
The Giffords frequently gathered with other
Fruita residents, especially the Chesnut and
Mulford families, for suppers, singing, games,
cards, baseball, reading, and quilting. The
families were good friends and helped each
other. This was important in a small, isolated
community like Fruita.
Gifford family chair: This handsome
homemade chair with a woven leather seat and
short, peculiar legs suggest the chair was made
for children. On loan from the Gifford family,
this chair is the only piece of furniture original
to the house.
Hoosier cupboard: This Hoosier cupboard,
added to the house as a display in 1996, was
a familiar sight in most Fruita kitchens. In
addition to providing handy storage, baked
goods would often be found cooling on the
Hoosier’s countertop.
cream, pies, and other baked goods are also
available. Historical photos and information on
the house’s history and residents are on display.
The Gifford Homestead is located 1.1 miles (1.8
km) south of the visitor center on the Scenic
Drive. Follow the signs for parking options
at the picnic area, homestead, or Jorgensen
Pasture.
Twila Gifford plays with a
lamb in front of her family’s
home in the late 1930s. Over
the years, the house was
remodeled into the building
seen today.
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